Strawberry mint Jello!
1:05:00 TO PREP
00:05:00 TO COOK
- Mint leaves
- Put 6 tsp boiling water into a jug.
- Sprinkle on the gelatin powder, then stir carefully until it dissolves.
- Pour the jelly into glass containers Leave the jelly to refrigerate Use a knife to cut them into slices or small chunks Put some mint pieces as decoration