10:00:00 TO PREP
05:00:00 TO COOK
- 3 cups of vanilla Yogurt
- 1 Cup of vanilla
- Layer 1/3 cup of vanilla yogurt into the bottom each of 4 tall glasses.
- Add pomegranate and jam.
- Alternate layers of fruit and granola with yogurt until glasses are filled to the top.
- Serve parfaits immediately to keep granola crunchy.