Cup toast

  • 00:10:00 TO PREP

  • 00:20:00 TO COOK

  • 7 INGREDIENTS

  • 6 SERVING

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Ingredients

  • 6 whole grain cup toast
  • 3 eggs
  • 3 large spoons of cooked cream cheese
  • Salt and pepper
  • Very small cubes of Bell pepper
  • Quarter a cup of sliced olives
  • Small cubes of smoked chicken

Methods

  • Spread the toast and then place in the cup cake pans
  • Scramble the eggs and then the cheese types and add the rest of the ingredients, stir and then use as a filling for each toast.
  • Place a pinch of cheese on top of the toast and put in the oven on 180 degrees for about 20 minutes